------

Search This Blog

Sunday, December 12, 2010

Not Just Catching Trout....!

Been asked by Readers on how we prepare our Trout for the table.  For the most part, we like to keep things simple... because we prefer to spend our time fishing.  Luckily, Trout are easy to clean and there are numerous ways to cook them.

In our case we opt to pan fry the Trout and use basic ingredients - Salt, Pepper, and Season Salt.  We added a section to our "Texas Rainbow Trout Fishing: Top 5 Lures and Baits for Community Lakes" article that describes simple steps on how we prepare our Trout for the table.  Link to article.

Good luck and good fishing eating!

Not Just Catching Trout....!

No comments:

Post a Comment

Popular Posts

Copyright 2024 - CityOfAllenFishing.Blogspot.Com

Contact Us: COAF.Weblog@Live.Com